Guajillo Pepper El Eden
Guajillo pepper with exceptional flavor, ideal for flavoring all types of dishes. It provides a pleasant warmth but not a spicy kick, a bit like Espelette peppers.
Chili peppers have a smooth, bright red skin when fresh; they take on a rich, dark reddish-brown hue when dried.
It is used dried or powdered. It is not recommended to consume it fresh because the skin is relatively tough. Popular in Mexico for making mole.
Fruits 20 cm long.
Not very spicy
Plant reaching 60 cm in height.
Indoor sowing : 6 to 8 weeks before the last frost.
Germination: 7 to 14 days. Ideal temperature of 25 ° C.
Outdoor transplant: When the soil has warmed up and the risk of frost has passed.
Exposure: Full sun
Maturity: 75 days/red (after transplantation)
Origin of the seed: We obtained the first seeds This chili pepper is available from Johnny's Selected Seeds. The seeds sold are the third generation grown on the farm.
Open-pollinated seeds grown locally and naturally.